Chef Restaurant Jobs in South Africa

Ah 416165 - Sous Chef (restaurant)

Pretoria

 R15,000-R20,000 per month

Employer Description

An privately owned busy upmarket contemporary dining Restaurant located in Pretoria.

Our Client, a popular and busy 300+ seater restaurant located in Pretoria, seeks a strong Restaurant Experienced Sous Chef who can manage and run a pass, assist with meal

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Restaurant Chef

 Private Company

Hibiscus Coast

 Attractive packages with fringe benefits

enthusiastic, creative and competent chef to run our new restaurant kitchen near Glenmore on the KZN lower

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Restaurant Chef Nigeria

 Business Capital Group

South Africa

We are seeking a dynamic and experienced Restaurant Chef. Setting up the kitchen with cooking utensils and equipment, like knives, pans, and food scales. Ability to formulate recipes, Study each recipe and gather all necessary ingredients Cooking food in a timely manner. Can make something very mout

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Restaurant Manager/ Chef

 Freerecruit

South Africa

the services of a chef/manager. Ideal candidate should have. At least 2 years restaurant experience in both

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Sushi Chef - Hoseki Restaurant - Delaire Graff Estate Market Related Tctc Salary

 Delaire Graff Estate

Stellenbosch

chef role Work experience as a Sushi Chef or at an Asian restaurant Good knowledge of various sushi types

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Sous Chef

 Avanti Hospitality Recruitment

Kloof Street

We are looking for an amazing Sous Chef for our Restaurant. Must have a Hotel diploma. At least 3 years

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Part Time Sushi Chef

 Aiko Sushi

Cape Town Region

 Attractive packages with fringe benefits

Company Name: Aiko Sushi. Part-time sushi chef required for restaurant in Bree Street, CBD. An Important Announcement

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Sous Chef / Kitchen Manager

 Freerecruit

Kloof Street

must have 3 years kitchen management/chef experience in a Restaurant environment. Must have good all round

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Sous Chef / Kitchen Manager

 Freerecruit

Hyper By The Sea

must have 3 years kitchen management/chef experience in a Restaurant environment. Must have good all round

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Souschef Hospitality Cape Town

 Tych Business Solutions

Cape Town Region

A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential

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