trendsetting and innovative products and outstanding service experiences, achieving operational profitability maintaining food and beverage service standards and conducting regular guest service, menu, sales, and standards with staff so that they can offer world-class service to our guests.
One of your key responsibilities restaurant preparation, cleaning and hygiene protocols, service, and cash ups.
Along with your Matric initiative is also crucial for this role.
Closing date: 10 July 2024.
We are an equal opportunity
and results-oriented leader with a passion for service excellence while maintaining standards and meeting ability to plan and implement effectively.
Closing date: 12 July 2024.
We are an equal opportunity
excellence and precision in everything you do.
Closing date: 12 July 2024.
We are an equal opportunity
ensuring a rewarding and impactful experience.
Closing date: 19 July 2024.
We are an equal opportunity