Commi Chef For 5 Hotel Jobs in South Africa

Commis Chef

 A-z Business Professionals

Limpopo

items are all part of the commis chef’s responsibilities. The post Commis Chef appeared first on freerecruit

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Commis Chef

South Africa

Job Overview:

A Commis Chef is a crucial position in a professional kitchen They work under the guidance of the Senior Sous Chef and play a crucial role in the food production and set by the senior chefs.

Sous Chef | The Silo Hotel

Cape Town City Centre

The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen flagship restaurant, The Granary Cafe, the Sous Chef's main focus is ensuring maximum guest satisfaction sufficient quantity and quality in relevance to the hotel occupancy and function forecasts.

5 Star Boutique Hotel Manager

 C&g Recruitement

Franschhoek

5 star Luxury Boutique Hotel in Franschhoek is requiring resident hotel manager. LIVE OUT POSITION for Requirements: Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary qualification qualification in Hospitality or Hotel Management Advanced computer skills including proficiency in the use logistics and activities of the Hotel Team to ensure that the hotel achieves its financial objectives and use the plan to execute the activities of the hotel such as pricing, service offering, staffing and

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Culinary Salary ( Senior Chef De Partie, Chef De Partie, Sushi Chef De Partie, Pastry Chef De Partie, Demi Chef De Partie, Commis 1, Commis 2, Commis 3, Pastry Commis , Sushi Commis )

South Africa

 Market Related

Senior Chef de Partie, Chef de Partie, Sushi Chef De Partie, Pastry chef de partie, Demi chef de partie partie, Commis 1, Commis 2, Commis 3, Pastry Commis , Sushi Commis )
R 15000 R25000 pm Nett + Accommodation Certificate a must
Diploma or Degree
3-5 years working experience

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Sous Chef (4 And 5 Resorts/lodges Experience)

 Insphired Recruitment Solutions

South Africa

Sous Chef , in uMkhanyakude, Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing Food Fundi. Collaborating with the lodge training chef during visits. Keeping up to date with Food Styling establish their requirements. At least 2 years of Chef experience. Passion for kitchen management – including

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Smi 416134 - Housekeeping Manager – 5 Hotel/ Game Lodge Experience Required

Limpopo

 Negotiable dependent on number of years in experience

seasoned and competent Executive Housekeeper for our 5-Star Luxury Lodge. The ideal individual for the position must have:

• 5 - 10 years experience in a 40 - 62 room 5 star lodge or hotel
• Admin Orientated
• Good

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Hotel Accountant

 Freerecruit

Kloof Street

A hotel management company with an unmatched experience in the hospitality Industry is looking for a a Hotel Accountant. Job Responsibilities Financial Control Responsibilities: Respond to audits to ensure stock on all areas to make sure that all required hotel supplies are ordered and stocked in advance of need advice and assistance as required. Conversant with Hotel Management Software System. Available to work when perfect command of the English language. The post Hotel Accountant appeared first on freerecruit.co.za

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Receptionist For Hotel

 Avanti Hospitality Recruitment

Sea Point

Hotel receptionist for small hotel.2-3 years experience working in a hotel. (only apply if you have worked in reception in a hotel) Please list the booking systems you have work on. All hotel school graduates depending on experience The post Receptionist for Hotel appeared first on freerecruit.co.za .

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Hotel Porter

 Freerecruit

Central Johannesburg

to stand all day Market related Salary The post Hotel Porter appeared first on freerecruit.co.za .

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