service or catering equipment to the HORECA (hospitality) market sector > have a dynamic & energetic & attention to detail > know the hospitality industry Clients in & around their region >
foods supply company servicing the hospitality & retail industry. Looking for individuals with 3 years
Summary Estimator – Sandton – Building Construction industry (Jnr, Intermediate and Senior Position) Responsibilities and its requirements Determining key variables for cost and other estimates Gathering first-hand information important metrics. Your will provide knowledge of cost and benefits that support profitable business decisions and its requirements. Determine key variables for cost and other estimates Gather first-hand information venues. Conduct research to obtain data on labor costs, materials, production times etc. Use software for
parts where necessary. • Test drive vehicles • Control the workshop productivity (i.e. hours worked/ hours of customer service level index objectives. • Control (WIP) work in progress on all vehicles in the workshop to achieve industry leading standards of customer care, process efficiency and cost control. Qualifications
recommendations where control deficiencies, system effectiveness, profit improvement or cost reduction opportunities
candidate will have a strong background in the food industry and food sales, with a proven track record of procurement management, preferably in the food industry or food distribution sector. Strong knowledge Proven negotiation skills with the ability to drive cost savings and value-added benefits. Excellent analytical
statement • Vat reconciliations • Statutory payments • Costing of products • Bank reconciliations • Journals •
suitable candidate will have experience in food cost, kitchen hygiene and administration. Looking for
administration & system controls essential. Duties will include staff management, stock control, opening &
administration & system controls essential. Duties will include staff management, stock control, opening &