5 vacancies for experienced & dynamic Food Service Sales Consultant Professionals. Vacancies exist will – > have 5 years sales experience in food service or catering equipment to the HORECA (hospitality) English Please Quote: FOOD/SALES The post Food Service Sales Consultant Sandton appeared first on freerecruit
Inspection lists to be handed back to Dispatch Supervisor every Monday to sign off before a new inspection premises. Checking parcels together with runner / supervisor before loading into the vehicle always adhere to the customers on your designated route as per route schedule and trip sheet. Ensure customer adherence on No pod queries. No stock transfers between customer shops. Maintaining and cleaning of the vehicle problems on the vehicle immediately to the dispatch supervisor Report any problems encountered regarding deliveries
Appropriate experience in the portering or similar services. Inherent requirements of the job: Willingness Effectively and efficiently managed Mortuary Services, including transportation of corpses from wards report any defects to trolleys/wheelchairs to the supervisor. An effectively supported HR function. Salary
quality of workmanship and service delivery to customers; supporting the Service Manager to operate an efficient efficient, profitable service centre. Position Overview This purpose of the position is to provide effective quality of workmanship and service delivery to customers; supporting the Service Manager to operate an efficient efficient, profitable service centre. Specific Role Responsibilities Key Duties and Responsibilities: Communicate with customers on technical matters and otherwise ensure that customers remain informed regarding
requires an experienced Casual Cashier. Support customer service at point of sale while ensuring a world-class Strong command of the English language Basic customer service Willing and able to work retail hours The
Supply planning, coordination of the S&OP process, and will facilitate demand planning across the and raw and packaging material and align with the system integration. Manage stock levels within agreed finished goods Facilitate the demand planning process for all the appropriate categories, focusing on planning, particularly the annual volume planning process which includes interfacing closely with sales, MRP, MPS, and capacity planning processes and align with the system integration S&OP coordination
required for established foods supply company servicing the hospitality & retail industry. Looking Applicants must be target driven and have exceptional customer relations skills. Strong time management and general Hotel / Retail environment. Will be expected to service existing clients as well as cold call new clients travel to Sandton offices. Will be expected to service clients in the whole of Gauteng. Remuneration will
Management System according to International Standards (ISO). Implementation of Corporate Systems & Procedures Procedures at Project sites including customer requirements (contractual). Implementation of EHS Policy
written and spoken communication skills – Strong customer service skills – A friendly and professional telephone
must be well spoken and must have exceptional customer relations skills. Candidates with a long working Experience with Restaurant administration & system controls essential. Duties will include staff management