(Critical)
on the role of managing one of the branches / departments.
Responsibilities will include:
relevant departments such as QC, QA, Retention and Micro
Adherence to the health, safety
requirements at all times
Accountabilities and Outputs
Health, Safety and Environment
Department of Labour stacking exemptions
dashboard
Adherence to the health, safety, food and environmental standardshealth, safety, food, and environmental standards, including
ommissioning and Handover
maintenance store and company tools Adherence to the health, safety, food and environmental standards • Staff requirements at all times • Staff shall adhere to Health, Safety & Environmental Policies and PRP’s PRP’s and shall adhere to and enforce all Health and Safety requirements at all times • Visitor and Contractor • Safety, Health and Environment Policy – Staff take reasonable measures to ensure health and safety from the training for Quality, Food Safety and Health & Safety that been prescribed for them • Be
opportunities for corrective actions. Supervise Quality Department. Establish and enforce quality checkpoints throughout initiatives. Manage and maintain Environmental, Health & Safety and Project Management aspects of
certificate (internal candidates) – Should have valid driver license code 08 Relevant computer skills( Ms office