production, packaging, and display of baked goods
Manage and schedule bakery staff, including hiring, training
departments, such as purchasing, marketing, and store management, to optimize bakery operations and product offerings
EXPERIENCE:
Grade 12
Proven experience managing a bakery.
A food handler's license.
Outstanding problem-solving skills.
Excellent management skills.
Effective communication skills.
industry.
Performance Areas:
Report to the Plant Manager:
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wastages, rejects and scrap.
searching for a talented Diesel Technician, Requirements: Qualified Diesel Technician At least 2-3 years
Requirements:
minimum of 3 years' experience as a Qualified Diesel Mechanic within the Commercial Automotive Industry
Achieve Sales and margin targets as agreed to with management. Provide punctual and accurate reporting with present new avenues of revenue. Support financial management by assisting in recovering outstanding debtors that you are responsible for. Communicate with management with regards to competitive pricing and discounts Inventory concepts Emotional Intelligence Self management Advanced Computer skills Leadership Must be able and independently Attention to detail People management Grade 12. Minimum 3 years experience in sales
The purpose of the position is to manage the full operation of the Butchery according to Areas: