Sous Chef for our Restaurant. Must have a Hotel diploma. At least 3 years experience in this position.
Requirements: Matric /Grade 12 or equivalent is essential Diploma / Degree in Inventory or related qualification
Tertiary qualification in General Nursing Degree/Diploma in Midwifery Registered with South African Nursing
Requirements: · National Diploma in Civil Engineering or Project Management. · Minimum of 8 – 10 years’
of audit reports issued Requirements: · Have a Diploma/Degree in Auditing/Finance/Accounting · Basic knowledge
Group Benefits The opportunity to study a National Diploma in Financial Planning Flexibility of managing your
Group Benefits The opportunity to study a National Diploma in Financial Planning Flexibility of managing your
Research and procurement Matric Tertiary education diploma/ degree preferred 3 or more year's experience in
Research and procurement Matric Tertiary education diploma/ degree preferred 3 or more year's experience in
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