and maintain a safe working environment. Provide training on instrumentation usage and safety protocols equivalent. Grade 12 or equivalent education. On-the-job training in lockout procedures, OSH, Competition
staff by recruiting, selecting, orienting, and training employees. Maintains national sales staff job professional and technical knowledge by attending educational workshops; reviewing professional publications;
staff by recruiting, selecting, orienting, and training employees. Maintains national sales staff job professional and technical knowledge by attending educational workshops; reviewing professional publications;
all organizational levels. Training and Guidance: Provide SHEQ-related training and guidance to employees practices and regulatory changes. Qualifications: Educational Background: Matric. National Diploma in Safety
all organizational levels. Training and Guidance: Provide SHEQ-related training and guidance to employees practices and regulatory changes. Qualifications: Educational Background: Matric. National Diploma in Safety
Qualifications:
staff by recruiting, selecting, orienting, and training employees.
team by recruiting, selecting, orienting, and training employees in meat sales techniques and industry to the meat industry through participation in educational workshops, reviewing industry publications, and
act in a professional manner and ensure that all training and Reception areas operate at and deliver a high-quality attend scheduled weekly training and meetings as well as Reception weekly training
completion of a set twenty-four (24) months internship training program that will enhance general knowledge of required training & development course interventions as identified. Submit reports as per training requirements