and problem-solving skills.
problem solving
time frames and priorities
procedures for food handling, cooking, and equipment operation. Provide hands-on coaching and feedback to employees safety standards and regulations. Excellent communication and interpersonal skills, with the ability to
procedures for food handling, cooking, and equipment operation. Provide hands-on coaching and feedback to employees safety standards and regulations. Excellent communication and interpersonal skills, with the ability to
2. Preparation of Operational Reports: Preparation of monthly group operational reports and analytical unit, divisional, departmental and regional operational reports. 3. Consolidation of Annual Budget &
2. Preparation of Operational Reports: Preparation of monthly group operational reports and analytical unit, divisional, departmental and regional operational reports. 3. Consolidation of Annual Budget &
Preparation of Operational Reports:
accounts
organizational and computer skills including the ability to operate computerised accounting, spreadsheets and processing