customers.
bulk wine customers. Record and report bulk wine exports and bottling liters in ERP system (Microsoft Business with ERP system tasks, including stock picking and export documentation. Coordinate with production teams
according to unit specific policies and protocols Control and manage staff hours leave in accordance with the company policy Provide effective Infection Control and SHEQ by Maintaining a safe and holistic patient patient environment in order to enforce infection control Promoting a safe and healthy working environment
SKILLS AND KNOWLEDGE Infection prevention and control (IPC) principles and protocols Pharmacology Scientific
Experience in warehouse management and inventory control is a must â bonus points for a degree in Logistics
mortuary register. Efficiently and effectively controlled equipment and report any defects to trolleys/wheelchairs
Experience in warehouse management and inventory control is a must â bonus points for a degree in Logistics