Restaurant Management position available with upmarket fast-food Restaurant in Bedfordview. Position suitable for 2 Years Restaurant management experience in a fast-food environment preferred. Strong staff management Quote Reference RA59 when applying. The post Fast Food Restaurant Manager – Bedfordview appeared first
Food Safety Coordinator Operations Accountable for specialist outputs, as well as initiating quality monitoring and improvement of the Food Safety Management System (FSMS), conduct food safety audits, manage pest conduct food safety inspections. Key Accountabilities and Outputs Food Safety Management System Food Safety improvement to the Food Safety Management System (FSMS) Coordinating Monthly Food Safety Meetings & Annual Food Safety Management Review Responsible for enforcing Change Management Controls wrt Food Safety
Preferably sales experience gained in the FOOD industry.
Able to travel to clients nationally
/>? Grade 12 / Matric
? Formal training in food science, technology and/or chemical field
Assisting the Warehouse Manager to supervise and manage the warehouse operation, ensuring that all goods are received and dispatched efficiently to and from the warehouse in line with the identified regulatory requirements and effectively managing the team. Supervise Staff Delegate duties , follow u
Description Our client, a well established manufacturing company, is seeking a dedicated and experienced SHEQ Manager to lead the development, implementation, and management of their Safety, Health, Environment, and Quality (SHEQ) policies and procedures. The ideal candidate will ensure compliance w
We have 5 vacancies for experienced & dynamic Food Service Sales Consultant Professionals. Vacancies Candidate/s will – > have 5 years sales experience in food service or catering equipment to the HORECA (hospitality) Afrikaans & English Please Quote: FOOD/SALES The post Food Service Sales Consultant East Rand appeared
experience. Preferably sales experience gained in the FOOD industry. Able to travel to clients nationally. experience. Preferably sales experience gained in the FOOD industry. Able to travel to clients nationally.
customer relationships with Outlet owners
Drive weekly customer calls per outlet to build effective partnerships
customer sales volume targets
Ensure each outlet buys directly from the Company consistently on
pricing and space in each and every outlet
Monitor volumes by outlet to ensure 100% availability of
compliance
Manage all the Company assets in the outlets including permanent merchandising and signage
Finds ways to fast-adapt improvement ideas to work processes
drive sales and nurture client relationships in a fast-paced environment. Qualifications Matric Certification opportunities Market engineering hardware to various outlets Conduct product demonstrations and negotiate orders