profit/financial control. Coordinates, directs and manages the staff and everyday hotel operations to achieve
Job based in Richards Bay. Job description: Management of all incoming products from mines via Rail and road at designated stockpiles/Port Daily stocks reporting Managing of casuals/general workers per site Managing Sampling and quality of coal stockpiles with appointed labs. Assisting on transporte
Responsible for the Financial management, Internal control system & environment and Operational Administration
Responsible for the Financial management, Internal control system & environment and Operational Administration
PLEASE EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of perishable
PLEASE EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of perishable