financial and service performance of the Food and Beverage Department. Oversees guest and employee satisfaction Flexibility Display accountability for the Food and Beverage Department, always leading by example and having approach based on the demands of the Food a Beverage Department. Operations Remain responsible for planning
financial and service performance of the Food and Beverage Department. Oversees guest and employee satisfaction Flexibility Display accountability for the Food and Beverage Department, always leading by example and having approach based on the demands of the Food a Beverage Department. Operations Remain responsible for planning