a dynamic Sales Professional who also has strong Food Safety Admin experience. The position is with a Manufacturer & Distributor to both FMCG & also Food Service Customers. Skills & experience required solving · Maintaining food safety records · General knowledge and understanding of food safety and quality Please quote SALES/SAFETY The post Sales & Food Safety Consultant appeared first on freerecruit
Assistant with all aspects of the General Management, Food Safety and Internal Sales Systems. The company is Experience in Project Management • Familiarity with food safety and quality systems • Experience in generating Knowledge of food safety regulations and standards eg HACCP, FDA, FSSC Please quote Food/Safety The post post Food Safety Quality Assistant appeared first on freerecruit.co.za .
stock check in the restaurant ● To ensure that all staff receive a comprehensive induction and are correctly restaurant staff and management are fully trained in fire procedures, health, safety and food hygiene practices advantage) ● -5 years’ experience as Restaurant Manager ● Food and safety knowledge ● Operational Skills The post
environment. Must have good all round cooking and food management skills. Must be skilled in all sections the kitchen. Main duties include stock management, food costing and handing off all kitchen administration
A leading food Manufacturer seeks an experienced Retail Store Manager & food consumables Retailer
networking, SCADA and PLC’s as well as automation and food processing. Getting involved in various projects development to design, feasibility studies and preparing the scoping document for capital fund considerations suggest functional solutions where possible. Preparing project reports when required and apply technical
& Sales Admin Support Professional. A Cape Town Food Manufacturer to the FMCG market seeks a dynamic
medium functions Manage Restaurant staff including FOH, BOH, and events staff Oversee that all opening and to quickly and efficiently Co-ordinate and prepare staff rosters Maintain appropriate standards of conduct conduct, uniform, language and grooming of all staff Ability to handle all disciplinary actions Ensure
trends, and competitor activities. Reporting: Prepare clear and concise sales and inventory reports using products. Additional Preferences: Experience in a food processing company. Strong understanding of the
3 years ● Matric ● Experience in Hospitality or Food industry is an advantage ● Self-motivated ● Well