have an understanding of high and low-risk food processing and the correct management of cross-flow and understanding of different food preparation stages and processes
information and trends in the food industry. Understanding of thermal processing. Understanding of Food Safety
information and trends in the food industry. Understanding of thermal processing. Understanding of Food Safety
5 star Luxury Boutique Hotel in Franschhoek is requiring resident hotel manager. LIVE OUT POSITION for qualified candidates based in Paarl or Franschhoek area. Minimum Requirements: Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary qualification in Hospitality or Hote