inspections on meats and other products. Adhering to food safety and sanitation controls Education or food preparation
inspections on meats and other products. Adhering to food safety and sanitation controls Education or food preparation
implementation and improvement of Quality and Food Safety systems. Qualifications: Educational Requirements: lines, spiral freezers, mixers, and vacuum pumps Food safety and hygiene requirements Different types of lubricants
maintenance tasks according to checklists. Comply with food safety standards; experience in the FMCG sector is advantageous