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Food Service Representatives Jobs in Franschhoek

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Waiters

Franschhoek  MR Monthly

ensuring that every guest receives impeccable service and enjoys their visit. You will work closely with accurate food and drink orders and relay them to the kitchen staff promptly.

  • Serve food and beverages
  • Assist in preparing the dining area for service, including polishing glassware and silverware.
  • Handle
  • Collaborate with kitchen and bar staff to ensure smooth service.
  • Stay informed about estate products and />
  • Waiters

     IntellistaffSouth Africa

    ensuring that every guest receives impeccable service and enjoys their visit. You will work closely with Take accurate food and drink orders and relay them to the kitchen staff promptly. Serve food and beverages tables. Assist in preparing the dining area for service, including polishing glassware and silverware. Collaborate with kitchen and bar staff to ensure smooth service. Stay informed about estate products and events Previous experience as a waiter or in a customer service role, preferably in a fine dining or hospitality


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    Waiter Franschhoek

     IntellistaffSouth Africa

    ensuring that every guest receives impeccable service and enjoys their visit. You will work closely with Take accurate food and drink orders and relay them to the kitchen staff promptly. Serve food and beverages tables. Assist in preparing the dining area for service, including polishing glassware and silverware. Collaborate with kitchen and bar staff to ensure smooth service. Stay informed about estate products and events Previous experience as a waiter or in a customer service role, preferably in a fine dining or hospitality


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    Sous Chef

    Franschhoek  MR Monthly

    />Outputs:

    • Creative, delicious food, within group standards.
    • Passion for South African flavours, yet understanding international food preferences
    • To be innovative and able to experience
    • Passion for creating fabulous food
    • A formal or tertiary food qualification


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    Sous Chef Franschhoek

     IntellistaffSouth Africa

    breath taking views. Outputs: Creative, delicious food, within group standards. Passion for South African African flavours, yet understanding international food preferences To be innovative and able to work unsupervised experience Passion for creating fabulous food A formal or tertiary food qualification MR - MR - Monthly


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    Sous Chef

     IntellistaffSouth Africa

    breath taking views. Outputs: Creative, delicious food, within group standards. Passion for South African African flavours, yet understanding international food preferences To be innovative and able to work unsupervised experience Passion for creating fabulous food A formal or tertiary food qualification MR - MR - Monthly


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    5 Star Boutique Hotel Manager

     C&g RecruitementFranschhoek

    Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalised service is delivered to the guests, in all locations, by competent employees who reflect a high degree of service orientation, professional charm and who can uphold processes and procedures with a strong knowledge of food, wine & spirits. Skills and Attributes: Ability


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    Hotel Manager Franschhoek

     Tych Business SolutionsFranschhoek

    Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalized service is delivered to the guests, in all locations, by competent employees who reflect a high degree of service orientation, professional charm and who can uphold processes and procedures with a strong knowledge of food, wine & spirits. Skills and Attributes: Ability


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    Hotel Manager

     Tych Business SolutionsFranschhoek

    Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalized service is delivered to the guests, in all locations, by competent employees who reflect a high degree of service orientation, professional charm and who can uphold processes and procedures with a strong knowledge of food, wine & spirits. Skills and Attributes: Ability


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    Guest Assistant

    Franschhoek  MR Monthly

    integral part of ensuring guests receive exceptional service and enjoy memorable experiences during their stay enhance their experience.Concierge Services:

    • Offer recommendations and arrange accurately and securely.
    1. Service Excellence:
    • Maintain
    • Uphold the wine estates standards of service excellence and attention to detail.
    • Assist ng>