Sales representative required for established foods supply company servicing the hospitality & retail individuals with 3 years sales experience in the food space. Applicants must be target driven and have Looking for someone with good general knowledge of food products used in a Restaurant / Hotel / Retail environment commission. Quote reference RA67 when applying. The post Foods Sales Representative – Sandton appeared first on
We have 5 vacancies for experienced & dynamic Food Service Sales Consultant Professionals. Vacancies Candidate/s will – > have 5 years sales experience in food service or catering equipment to the HORECA (hospitality) Afrikaans & English Please Quote: FOOD/SALES The post Food Service Sales Consultant Sandton appeared
Food distribution company is seeking a dynamic and experienced Procurement Manager to oversee their procurement candidate will have a strong background in the food industry and food sales, with a proven track record of securing planning abilities, and effective communication with food business directors to ensure smooth operations and preferably in the food industry or food distribution sector. Strong knowledge of food products, market
The suitable candidate will have experience in food cost, kitchen hygiene and administration. Looking
creative development. Support the Facebook Ads Specialist with daily tasks. Requirements: Interest in digital
position is to provide effective technical and specialist support to staff, whilst ensuring a high quality position is to provide effective technical and specialist support to staff, whilst ensuring a high quality
an efficient and effective departmental filing system Diary management in various formats Capturing timesheets Connecting and co-ordinating video/telephone conference system for various meetings Printing emails and documents
Management System according to International Standards (ISO). Implementation of Corporate Systems & Procedures
and raw and packaging material and align with the system integration. Manage stock levels within agreed capacity planning processes and align with the system integration S&OP coordination by the Planning
Experience with Restaurant administration & system controls essential. Duties will include staff management