reliability. They seek a technically proficient Freelance Sales Executive to bolster their sales. In this
Brief Description of the Vacancy: We are seeking an Event Sales Manager to join our expanding Corporate and relationships, managing budgets, and overseeing event operations. In-office Responsibilities: Investigate existing work. Plan and budget operations for future events. Order relevant stock and equipment. Liaise directly years’ experience in bar/event operations. Minimum of 5 years’ experience in the event or hospitality sales Willingness to stay and work onsite at or near event locations, including outside regular working hours
person urgently needed to assist Events manager handle all upcoming events This person will need to bs able able to work over time and assist at every event from start to finish to make sure the client gets only skills Promote the restaurant on all platforms Events management course / diploma 2 - 3 years experience
functions and booking venues
including: Promotional content: gaming promotions, events, advert banners, accommodation special offers, on content produced for designed promotional and events content. Maintain regular communication with the Marketing Team; Brand, PR, Content Team. External: Freelance content creators (copywriters, designers, and
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person urgently needed to assist Events manager handle all upcoming events This person will need to bs able able to work over time and assist at every event from start to finish to make sure the client gets only skills Promote the restaurant on all platforms Events management course / diploma 2 - 3 years experience
and beverage offerings.
Event Hosting and Management:
of the hotel as well as managing conference and event services. This dual role involves ensuring seamless seamless guest experiences, coordinating events and conferences, and managing various departments such as experience.
Our restaurant and events client in Paarl is looking for a strong ambitious passionate and experienced manage the Restaurant including FOH, takeaways and events. Must be willing to take over if general manager involved in the BOH, takeaways, and Events (120-seater) Must have events experience Must be well-presented Manage Restaurant staff including FOH, BOH, and events staff Oversee that all opening and closing duties