Upmarket Hotel in uMhlanga is requiring an experienced F&B Manager Minimum Experience or Qualification: Qualification: Diploma in Hotel or Food & Beverage Management Must have at least 5 years experience in an an upmarket business Hotel; of which 3 years should be managing a food and beverage outlet Extensive and Beverage Manager (uMhlanga) Previous 5 Star Hotel F&B management essential In-person/Face to Face
The Rooms Division Manager of the hotel portfolio will be responsible and accountable for the planning business partners) for the two Sibaya hotels, ensuring a hotel product and assets that are well maintained customer experiences, maximising hotel revenues and occupancies, maintaining hotel standards, and ensuring synergy guests to ensure the acquisition and retention of hotel business and return business, optimising the use hospitality industry including: Experience in “5 star” hotel room product and service standards Experience in
The Rooms Division Manager of the hotel portfolio will be responsible and accountable for the planning business partners) for the two Sibaya hotels, ensuring a hotel product and assets that are well maintained customer experiences, maximising hotel revenues and occupancies, maintaining hotel standards, and ensuring synergy guests to ensure the acquisition and retention of hotel business and return business, optimising the use hospitality industry including: Experience in “5 star” hotel room product and service standards Experience in
arrangement – Making bookings – Screening emails – Hotel reservations – Management of calendar Skills: –
Customer base consists of suppliers to restaurants, hotels, delis, caterers etc. (HORECA sector) This opportunity
Our client, a Hotel and Resort located in Zimbali is a prestigious five-star destination known for its
Our client, a Hotel and Resort located in Zimbali is a prestigious five-star destination known for its
travel arrangements, including flight bookings, hotel accommodations, and ground transportation, and prepare