lead our sales efforts in the forwarding & clearing industry. The ideal candidate must be a strategic unit heads to secure larger customers but with a clear & focused strategic intent to grow the volumes annual sales targets per BDM and sales regions is clearly outlined, communicated and tracked on a monthly monthly, manage costs within budget and provide clear and concise reasons for the variations to the budget similar leadership role in the forwarding and clearing industry. Strong leadership skills with the ability
Our client, a luxury Hotel & Suites is a premier 4-star hotel located in the heart of Sandton, Johannesburg Participate in catering and event planning for hotel functions and special occasions. At least 4 years Sous Chef or in a similar role in a 4 or 5-star hotel or upscale restaurant. Culinary degree or relevant
Our client, a luxury Hotel & Suites is a premier 4-star hotel located in the heart of Sandton, Johannesburg Participate in catering and event planning for hotel functions and special occasions. At least 4 years Sous Chef or in a similar role in a 4 or 5-star hotel or upscale restaurant. Culinary degree or relevant
exceptional service and possess at least one year of hotel experience, we invite you to apply for this exciting one year of experience as a waiter in a reputable hotel environment Demonstrated reliability and punctuality
for this position. Must have worked at a Lodge, Hotel or Bed&Breakfast before Working Hours: 12 Hour floors and verandas. • Bedroom – making of beds, clearing and putting items away • Bathrooms – cleaning
for this position. Must have worked at a Lodge, Hotel or Bed&Breakfast before Working Hours: 12 Hour floors and verandas. • Bedroom – making of beds, clearing and putting items away • Bathrooms – cleaning
Our client, Luxury Hotel & Suites is a distinguished 4-star hotel situated in the vibrant area of de Partie or in a similar role in a 4 or 5-star hotel or upscale restaurant. Culinary degree or relevant
Our client, Luxury Hotel & Suites is a distinguished 4-star hotel situated in the vibrant area of de Partie or in a similar role in a 4 or 5-star hotel or upscale restaurant. Culinary degree or relevant
knowledge of food products used in a Restaurant / Hotel / Retail environment. Will be expected to service
knowledge of food products used in a Restaurant / Hotel / Retail environment. Will be expected to service