Hoedspruit
be responsible for reconciliation of all stock controls/suppliers and deliveries
Be able to produce
produce daily reports on all aspects of stock control and managementMust be mature and of sober
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Hoedspruit
Human Resources.
Ensure that quality control and compliance procedures are followed according
Managing production costs effectively by sound budgeting and strict cost control measures. Ensure implementation
guidelines. Participate in the preparation and control of annual production budgets. Motivate
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Hoedspruit
R10 000
and breads.
Quality Control:
- Ensuring that all desserts
Cost Management:
Hoedspruit
Market related
is maintained
Continuous monitoring and control of dishes going outMake personal contact
Work within operational budgetsStock control measures including stock rotations and monthly
in leadership or a supervisory role.International exposure is a plusSKILLS REQUI
Strat knowledge advantageous
Ability to Cost menus. Passion for food and the food e
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Hoedspruit
through planning, organizing, directing, and controlling the Kitchen operation and administration. They
that all recipes and product yields are accurately costed and reviewed regularly.
Ensure that all
standard recipe cards whilst maintaining portion control and minimizing waste.Ensure that food
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Hoedspruit
MR Monthly
in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction
Assist with scheduling staff and managing labour costs to optimize staffing levels while maintaining productivity
administrative tasks, such as inventory management, food cost analysis, and reporting, to support the efficient
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Intellistaff
Hoedspruit
in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction
Assist with scheduling staff and managing labour costs to optimize staffing levels while maintaining productivity
administrative tasks, such as inventory management, food cost analysis, and reporting, to support the efficient
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Hoedspruit
packing programs.
Ensure relevant quality controls are in place, adhere to and meet customer expectations
expectations. Ensure relevant safety controls and standards are in place according to HACCP/BRC and company
comply with safety regulations and procedures. Control process to ensure ordering of materials match packing
packing requirements.Ensure that stock control processes and transactions are in line with systems
programmes. Controlling expenditure and ensuring the efficient use of resources. Controlling chemical
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Hoedspruit
Market related
preparation and presentation.
Maintain quality control and consistency in all dishes served.Oversee
advantageousWe are accepting both internal and external applications
This is a permanent
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Hoedspruit
Finance and Admin