driving license – beneficial Grade 12 Health and Safety course ( Risk Assessor, Incident Investigation beneficial. Computer literate. SACPCMP Registration as Safety Officer.
customer scope. Ensure operations adhere to SHEQ and ISO standards, 5S and Gemba principles as high priority staff adhere to Standard Operating Procedures and safety protocols. Ensure all staff are adequately trained adheres to ISO 9001 Quality Processes and standards. Ensure the department adheres to ISO 14001 Environmental standards. Ensure the department adheres to ISO 18001 Health and Safety standards. Red Seal Artisan (Electronics
3-5 years managerial experience Knowledge of FMEA, ISO 9001, 14001, 45001, PPAP, APQP, VDA 6.3 Problem-solving current versions of the IATF 16949, ISO 14001, ISO 45001 or ISO 50001 standards described in the business available in the department QUALITY SYSTEMS IATF 16949/ ISO 9001/ VDA 6.3 and customer-specific requirements System updates Training Train staff to meet QC and safety standards AUTHORITY Reject any non-conforming parts non-conforming products with the appropriate action SAFETY AND HOUSEKEEPING Inspect the working area for unsafe
products meet the highest standards of quality and safety. The successful candidate will lead quality initiatives
processes comply with local, state, and federal food safety regulations.
Prepare for and lead regulatory
systems (QMS) in line with industry standards (e.g., ISO 9001, HACCP).
Conduct regular internal audits
robust food safety and quality control measures to prevent contamination and ensure product safety.
Reporting
knowledge of food safety regulations and quality standards (e.g., FDA, HACCP, ISO).
Proven track
processes comply with local, state, and federal food safety regulations.
Ensure work is completed in accordance with the safety guidelines and standards. Inspection of interior and ensuring adherence to Occupation Health and Safety standards in daily operations Developing and implementing code 8 driver’s license Knowledge of OHS Act & ISO 9001 Quality Management Systems advantageous Knowledge knowledge with a strong focus on work standards, safety standards and customer relationship management
and perform analyses
Manager who will play a crucial role in ensuring the safety, quality and compliance of products. Their primary Systems, including FSSC, ISO and GMP
Manager who will play a crucial role in ensuring the safety, quality and compliance of products. Their primary Management Systems, including FSSC, ISO and GMP Strong knowledge of food safety regulations, quality control Detail-oriented with a commitment to product quality and safety Ability to find better ways of working, continuous Ensure the company complies with all relevant food safety and quality regulations, such as FDA, USDA, HACCP manufacturing facility adheres to established quality and safety standards. Address any non-conformities and implement