The successful candidate will work in various areas of the company's operation to learn the industry and business, and will thereafter take on the role of managing one of the branches / departments.
Responsibilities will include:
>Adherence to the health, safety, food and environmental standards
>Adherence to the health, safety, food and environmental standards
improvement initiatives. Manage and maintain Environmental, Health & Safety and Project Management
tools Adherence to the health, safety, food and environmental standards • Staff shall adhere to all Food Safety Staff shall adhere to Health, Safety & Environmental Policies and PRP’s and shall adhere to and enforce