Junior Product Developer Jobs in Hoedspruit, Limpopo
- Hoedspruit (22)
- Catering / hospitality (12)
- Manufacturing (2)
- Retail / wholesale (2)
- Admin / clerical / secretarial (1)
- Engineering (1)
- HR & recruitment (1)
- Dante Group Pty Ltd (2)
- The I & O Psychology Hub (2)
- Intellistaff (1)
- Private Company (1)
Packhouse / Production Manager â Subtropical
Hoedspruit
implementation of the production strategy of the company through the development of applicable systems of all production related activities in close collaboration with management.
share this job on whatsappPackhouse / Production Manager
Hoedspruit
employees, supervisors, and other managers. Productivity monitoring and improvement.
Junior Sous Chef (ngala Safari Lodge)
Hoedspruit
Market related storage areas.
Junior Sous Chef (ngala Tented Camp)
Hoedspruit
Market related storage areas.
Pastry Chef
Hoedspruit
R10 000
- Menu Planning and Development:
- Collaborating with the lodge's
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- Executing the baking and pastry production according to lodge standards.
- Creating
- Supervising pastry assistants or junior pastry chefs, providing guidance and training as quality.
- Minimizing waste through efficient production practices.
- Continuous
- Participating in professional development opportunities, such as workshops or training
- Participating in professional development opportunities, such as workshops or training
- Collaborating with the lodge's
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Pastry Chef
Hoedspruit
preparation and storage.
Sous Chef
Hoedspruit
General Manager
Hoedspruit
similar role with solid knowledge of the fruit production industry COMPERENCIES
long-term macro/micro issues of business, operations (production/supply chain) and human relations interactio
Procedures on all levels of citrus and subtropical production
General Manager Hoedspruit
The I & O Psychology HubHoedspruit
a reliable supply of consistently good quality products, backed up with delivery service excellence Service ensuring they are empowered to perform and are developed to their full potential Actively collaborate and executives and outside service providers in the development of business strategy and plans that will create macro / micro issues of business, operations (production/ supply chain) and human relations interaction Engineering with exprerience in the manufacturing or production industry
Sous Chef
Hoedspruit
MR Monthly />
- Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and while maintaining productivity.
- Collaborate with the Head Chef to develop daily specials, seasonal to contribute ideas and collaborate on menu development.
- Proficiency in kitchen equipment operation
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