looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate candidate will have experience in food cost, kitchen hygiene and administration. Looking for someone with Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
knowledge of food products used in a Restaurant / Hotel / Retail environment. Will be expected to service
provide effective technical and specialist support to staff, whilst ensuring a high quality of workmanship and provide effective technical and specialist support to staff, whilst ensuring a high quality of workmanship and workshop staff and oversee the teamwork between workshop and relevant administrative support staff. • Plan capacity according to productive and available staff. • Attend to escalated workshop (technical) problems a workable condition. • Monitor and communicate staff target achievements, and implement corrective action
lead a team. Must have strong customer relations, staff management and training skills. Experience in an Restaurant environment essential. Duties will include staff management, stock control opening and closing procedures
support management decisions. In addition, accounting staff are responsible for tax reporting, internal control
system controls essential. Duties will include staff management, stock control, opening & closing
system controls essential. Duties will include staff management, stock control, opening & closing
ambulances/vehicles. Render assistance to nursing staff with the transfer of patients to beds/trolleys and
work independently and must be able to supervise staff. Work well to tight deadlines. The post Finance
history and good references. Must be skilled in staff management / training, stock management, opening