Good stock management skills and knowledge of liquor costings essential. The position is suitable for
work under pressure. Applicants must be skilled in liquor and food stock control. Experience in a multi bar
People
and conduct interviews for staff in line for promotion and manage the process Manage the Exit Interview
and conduct interviews for staff in line for promotion and manage the process Manage the Exit Interview
and open communication within the team. Actively promotes authenticity and drives the spirit of diversity
safe, supportive, and engaging environment that promotes independence, dignity, and quality of life. Responsibilities