/>Responsibilities and expectations but not limited to:
Food Safety BRC:
guidance to the packing facility and ensure food safety compliance. Requirements: Grade 12 (Umalusi national Coordination and Analysis. Responsibilities and expectations but not limited to: Food Safety – BRC: Deputy leader Food Safety Team Assist with Managing, implementing, maintaining and auditing of the Food Safety System and advise on continuous improvement of the Food Safety System. Fruit Quality: Manage, train and monitor company. Please note should you not receive a response within two weeks of applying you may assume that
ensure food safety compliance. Key Performance Areas Food Safety – BRC: Deputy leader of Food Safety Team Assist of the Food Safety System Monitor and advise on continuous improvement of the Food Safety System. Fruit Achievement/Results driven Flexibility Initiative Responsible Integrity Stress tolerance (resilience) Verbal
ensure food safety compliance. Key Performance Areas Food Safety – BRC: Deputy leader of Food Safety Team Assist of the Food Safety System Monitor and advise on continuous improvement of the Food Safety System. Fruit Achievement/Results driven Flexibility Initiative Responsible Integrity Stress tolerance (resilience) Verbal
operational requirements. Responsibilities, but not limited to:
hours according to operational requirements. Responsibilities, but not limited to: Research on the protocols Kindly be advised that should you not receive a response within two weeks of applying, please consider