qualification Minimum 3- 5 years' experience in the meat industry Must have knowledge of meat cuts / products
qualification Minimum 3- 5 years' experience in the meat industry Must have knowledge of meat cuts / products
advantageous. Must have previous experience in the Meat / Retail Industry. Must have knowledge of butchery hygiene
advantageous. Must have previous experience in the Meat / Retail Industry. Must have knowledge of butchery hygiene