Training Support Consultant (POS 24009)
Somerset West
R 20 000 to R 23 month
Requirements:
Accounting Training Consultant (POS 24081)
Somerset West
R 18 000 to Excel
Customer Training Support Consultant (POS 24081)
Somerset West
R 18 000 month
Requirements:
management software has an opportunity for a Training Consultant to join their fast-growing and accounting.
The Training Consultant will be responsible for training new clients to use the system
Creating and managing training plans with customers
• Reporting on training progress of all customers
that is in training
• Work directly with client to effectively coordinate each training project to
action to ensure that the training plan stays on track.
• Provide system training to customers
•
Creating and managing training plans with customers Reporting on training progress of all customers that that is in training Work directly with client to effectively coordinate each training project to completion action to ensure that the training plan stays on track. Provide system training to customers Providing customer and uploading on to the system for new customers Training or consulting experience Bachelor's Degree in
proficiency in implementing Advanced Analytics, Modeling, and Process Control within the Minerals Processing into a world-class offering. This will include training fellow process data scientists to map insights Metallurgist. Experience in applying Advanced Analytics, Modelling and Process Control in the Minerals Processing
Controls Engineer role, you'll be trusted to : Program a variety of manufacturing process control systems customer's control system. Programming, maintenance, troubleshooting, and repair Program a wide array of PLC control programming, including PLCs, HMI's, SCADA, and VFD's. Experience designing and programming a wide
plans. Training and Communication: Support the development and delivery of compliance training programs
plans. Training and Communication: Support the development and delivery of compliance training programs
confectioners and production staff, providing guidance and training as needed. Scheduling: Create and manage production feedback to junior staff Training: Develop and implement training programs to enhance staff skills and ingredients Training: Stay informed about food safety standards and participate in ongoing training Qualifications