ng>, Western Cape is looking for a Compliance Officer.
The person will be working remotely (Category ii if possible) Compliance registered Officer with the FSCA Or
monthly Salary: Negotiable The post Experienced HR Officer appeared first on freerecruit.co.za .
iance and Safety:
Compliance and Safety : Ensure compliance with all relevant health, safety, and environmental regulations regulations. Implement and maintain safety protocols to ensure a safe working environment. Conduct regular audits chain management software. Strong understanding of safety and regulatory compliance. Excellent communication
Act qualifications Must have knowledge of Health and Safety aspects Must have knowledge and understanding and be able to compile site drawings Be of sound health as the position requires candidates to do a lot and/or similar programs Computer literate (MS Word, Office, Excel, and Outlook) Basic knowledge of project
Act qualifications Must have knowledge of Health and Safety aspects Must have knowledge and understanding and be able to compile site drawings Be of sound health as the position requires candidates to do a lot and/or similar programs Computer literate (MS Word, Office, Excel, and Outlook) Basic knowledge of project
Manage compliance of packing regulations, health and safety and other relevant legislative requirements
•Ensuring high standards of health and safety practices.
•Ensuring compliance to all
maintaining high standards of food quality and safety. You will lead a team of cooks and kitchen staff performance evaluations to kitchen personnel. Food Safety and Hygiene: Enforce strict hygiene and sanitation sanitation standards in the kitchen to meet health and safety regulations. Conduct regular inspections to ensure ingredients, and culinary techniques. Knowledge of food safety regulations and best practices. Exceptional creativity
maintaining high standards of food quality and safety. You will lead a team of cooks and kitchen staff performance evaluations to kitchen personnel. Food Safety and Hygiene: Enforce strict hygiene and sanitation sanitation standards in the kitchen to meet health and safety regulations. Conduct regular inspections to ensure ingredients, and culinary techniques. Knowledge of food safety regulations and best practices. Exceptional creativity
principles of all aspects of the works. Quality/Safety Management Ensure that all work is carried out correctly and safely. Comply with and embrace Health and Safety requirements on the construction. Assist with