Restaurant Managers, Kitchen Managers. Eastern Pretoria, Pretoria, Tshwane, Restaurant Hiring All Positions
General Restaurant Manager position available with new upmarket steak house Restaurant in Menlyn. Looking 8 years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must strong operations management skills with the ability to manage a complete Restaurant operation. Applicants Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates Candidates with good a good understanding of Restaurant administration and financials will be preferred. Must
New Popular Family Restaurant , opening soos, has an open vacancy for a FOH Manager Looking for someone making sure the restaurant is profitable, in line with the objectives set by the Management team Must have Front of house management Costing and stock control Great customer service and management skills Own reliable with Restaurant opening & closing procedures required. Duties will include staff management, stock
Well established/busy restaurant requires the services of a chef/manager. Ideal candidate should have have. At least 2 years restaurant experience in both areas ,managing and preparing meals of high standard passion for the industry and commitment working to restaurant hours. Recent and contactable references(essential) about your job, Please apply today. The post Restaurant Manager/ chef appeared first on freerecruit.co.za
We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant. The ideal Candidate will will – > have 5 years appropriate restaurant management experience & a great track record > have based Please quote: FOH/REST The post Restaurant Front of House Manager appeared first on freerecruit.co.za
General Restaurant Manager position available with upmarket cafe style Restaurant in Pretoria East. Looking 8 years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and references. Must be skilled in staff management / training, stock management, opening & closing procedures procedures. Duties will also include restaurant administration. Must be passionate, hardworking, and driven
traineeships, study loans, and professional coaching for managers. Comprehensive benefits, including medical aid aid, retirement and disability funding, are part of the package.
Our care for our staff and our dedication care, and growth.
Assistant Restaurant Manager
Cape Town | On-s Assistant Restaurant Manager who will be responsible for jointly managing our busy restaurant outlets and every guest receives personalised attention every time.
Your duties will include delighting our guests
Upmarket Restaurant in the Menlyn is looking for a Hostess / junior manager. Candidates must have 1 years hostess / restaurant management experience. Must have effective communication and general management skills skills. Will be expected to manage bookings, seat customers, and work the Restaurant floor. Candidates must Reference RA107 when applying. The post Restaurant Hostess / Junior Manager – Menlyn appeared first on freerecruit
General Restaurant Manager position available with upmarket cafe style Restaurant in Pretoria East. Looking 8 years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and references. Must be skilled in staff management / training, stock management, opening & closing procedures procedures. Duties will also include restaurant administration. Must be passionate, hardworking, and driven
Leading Restaurant brand is looking for a Restaurant Operator for their store in Pretoria East. Looking Looking for an all-round management candidate with 8 or more years’ experience in a full-service (not fast fast food) Restaurant environment. Must be well-spoken, fluent in English with exceptional communications Duties will include detailed stock management, customer relations, Restaurant administration, food-liquor costing in staff management, staff motivation and staff training. Must have very strong Restaurant operations