Oversee commercial cleaning teams service clients in the hospitality sector and be involved in managing day-to-day operations, ensuring high standards of cleanliness and hygiene, and maintaining client satisfaction. Minimum Requirements and Qualifications: Grade 12 / Matric 3-5 years supervisory exp
Oversee commercial cleaning teams service clients in the hospitality sector and be involved in managing day-to-day operations, ensuring high standards of cleanliness and hygiene, and maintaining client satisfaction. Minimum Requirements and Qualifications: Grade 12 / Matric 3-5 years supervisory exp
assistance to line manager Producing Maintenance dashboard weekly to Line manager Producing
Store Openings
are sourced and checked
Assisting with producing a proper dates list that has all new stores, stores
assistance to line manager Producing Maintenance dashboard weekly to Line manager Producing Store Openings Dashboard suppliers are sourced and checked Assisting with producing a proper dates list that has all new stores, stores