usage of Microsoft Office.
ensure food safety compliance. Key Performance Areas Food Safety – BRC: Deputy leader of Food Safety Team Assist of the Food Safety System Monitor and advise on continuous improvement of the Food Safety System. Fruit Microsoft Office Skills Required: Facilitation, Coordination & Analysis Liaison & Communication Excellent
ensure food safety compliance. Key Performance Areas Food Safety – BRC: Deputy leader of Food Safety Team Assist of the Food Safety System Monitor and advise on continuous improvement of the Food Safety System. Fruit Microsoft Office Skills Required: Facilitation, Coordination & Analysis Liaison & Communication Excellent
guidance to the packing facility and ensure food safety compliance. Requirements: Grade 12 (Umalusi national Facilitation, Coordination and Analysis. Responsibilities and expectations but not limited to: Food Safety – BRC: Food Safety Team Assist with Managing, implementing, maintaining and auditing of the Food Safety System and advise on continuous improvement of the Food Safety System. Fruit Quality: Manage, train and monitor
by customers. The development of research projects. Project planning – lay-out, execution and evaluation