Responsibilities:
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Adherence to the health, safety, food and environmental standardshealth, safety, food, and environmental standards, including
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Adherence to the health, safety, food and environmental standards
ommissioning and Handover
production process. Health and Safety Compliance: Ensure compliance with health and safety regulations Establish relationships with equipment suppliers and service providers to ensure timely support and maintenance quality management systems (e.g., ISO standards) and health and safety regulations. Proficiency in data analysis
governance and Customer service standards.
Key Accountabilities and Outputs
Health, Safety and Environment
from customers are followed up with the customer service out of stock list Ensure all customer stock queries to companies policies and procedures, SOPs and health and safety rules and regulations The post Merchandiser
maintenance store and company tools Adherence to the health, safety, food and environmental standards • Staff requirements at all times • Staff shall adhere to Health, Safety & Environmental Policies and PRP’s PRP’s and shall adhere to and enforce all Health and Safety requirements at all times • Visitor and Contractor • Safety, Health and Environment Policy – Staff take reasonable measures to ensure health and safety from the training for Quality, Food Safety and Health & Safety that been prescribed for them • Be