manufacturing tools, including 5S. Experience working with quality management systems (e.g., ISO or BRC). Experience and Targets: Set daily/hourly targets to ensure quality standards and production schedules are met. Monitor production documents. Ensure production meets quality standards and take corrective actions if deviations
hygiene, and safety. Ensures that standards of food quality and presentation are met at all times while reducing
hygiene, and safety. Ensures that standards of food quality and presentation are met at all times while reducing