and maintain quality management systems (QMS) in line with industry standards (e.g., ISO 9001, HACCP)
of food safety regulations and quality standards (e.g., FDA, HACCP, ISO).
Proven track record of
and maintain quality management systems (QMS) in line with industry standards (e.g., ISO 9001, HACCP) of food safety regulations and quality standards (e.g., FDA, HACCP, ISO).
Responsible for overseeing the day-to-day maintenance and general upkeep of the exterior and interior of the building by carrying out repairs and scheduled, emergency and ad-hoc work according to set standards and ensuring that all building services runs efficient to prevent inconvenience to daily o
ROLE PURPOSE To carry out timeous and quality planned, preventive and emergency maintenance on all specified equipment. MAIN OUTPUTS Perform tasks in accordance to job cards (work orders) issued, as per Client and Company requirements Conduct investigations, evaluation and restorations on identified
adheres to ISO 9001 Quality Processes and standards. Ensure the department adheres to ISO 14001 Environmental
and experience working with Quality Management Systems, including FSSC, ISO and GMP
and experience working with Quality Management Systems, including FSSC, ISO and GMP Strong knowledge of
experience in a quality manufacturing environment 3-5 years managerial experience Knowledge of FMEA, ISO 9001, guidelines are available in the department QUALITY SYSTEMS IATF 16949/ ISO 9001/ VDA 6.3 and customer-specific