Branch Manager Needed. Other, Northern Suburbs. Company Name: GELMAR. We are searching for a dynamic on the Branch Manager role. 7 years Retail experience; (3 must have been in a management role). Excellent
or own knowledge base. Maintain and develop relationships with existing company clients by providing outstanding passed to the Production Coordinator to agreed standards. Working with wider team to resolve problem orders
company locally and internationally. ● Excellent management training and development programmes. ● Generous Ability to drive a sales team to produce above standard results ● Classic, elegant & sophisticated
Polymers. We are seeking a dynamic individual to manage and oversee all aspects of sales order processing effective communication with our valued customers. Managing export orders, among other related tasks. The skills. Demonstrated expertise in customer relationship management. The ability to thrive under pressure and
activities. Assess and record learner achievements. Manage learning resources. Monitor student work placements and confidentiality. Stay updated on industry standards. Qualifications: National Diploma or N6 Certificate experience. Computer literate, (MS Office packages/Management Information System). Registered with NAMB as
Assess and record learner achievements.
Manage learning resources.
Monitor student work confidentiality.
Stay updated on industry standards.
Qualifications:
National
Computer literate, (MS Office packages/Management Information System).
Registered with NAMB
Architecture & Creative Arts: ZAR 26,251 per month · Banking, Finance & Insurance: ZAR 67,479 per month
assessment criteria aligned with programme objectives. Manage student's attendance and administration of their assessment outcomes clearly. Stay updated on industry standards and trends. Qualifications: Matric/N2/NCV L4 Qualification
with health and safety regulations Maintain high standards of food quality and presentation Engage with guests guests to enhance their dining experience Manage inventory, stock takes, and kitchen rostering If you
with health and safety regulations Maintain high standards of food quality and presentation Engage with guests guests to enhance their dining experience Manage inventory, stock takes, and kitchen rostering If you