Western Cape, is looking for a Restaurant Manager to join their team.
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ble for the overall efficient running of the Restaurant (operations, financial, hygiene and safety)
procedures and overall hygiene and cleanliness of restaurant. Training, discipline, managing and motivating motivating of staff. Coordinating the operation of the restaurant during scheduled shifts. Ensure customer service
procedures and overall hygiene and cleanliness of restaurant.
golf activities with on-site retail store and restaurant.
Operation and inspection of ammonia refrigeration and freezer equipment
Fault-finding
Preventative
needs are analysed through interviews and/or inspections.
unloading of goods as needed. Perform vehicle inspections and maintenance checks. Take initiative in ensuring
unloading of goods as needed. Perform vehicle inspections and maintenance checks. Take initiative in ensuring