your main purpose will be to provide excellent customer service to clients and the dealership through Ensuring customer satisfaction Timeous contract payouts Requirements: Grade 12 FETC Retail Insurance
Targets
leadership skills, and a passion for exceeding customer expectations. Responsibilities: Provide strategic Foster a culture of excellence, accountability, and customer-centricity throughout the organization. Lead and team of managers and staff, providing guidance, support, and professional development opportunities. Cultivate Cultivate strong relationships with customers, suppliers, and industry partners to enhance the dealership's administration, to ensure efficiency, compliance, and customer satisfaction. Implement best practices and process
perform against Targets Matric Certificate NQF 4 Retail or Short-Term Insurance Qualification with a minimum
Create and update menus based on seasonality, customer preferences, and cost considerations. Develop the menu fresh and appealing. Customer Satisfaction: Interact with customers, gather feedback, and address requests related to the food. Strive to exceed customer expectations. Proven experience as a Sous Chef delivering exceptional dining experiences to customers. Will be discussed in interview
Create and update menus based on seasonality, customer preferences, and cost considerations. Develop the menu fresh and appealing. Customer Satisfaction: Interact with customers, gather feedback, and address requests related to the food. Strive to exceed customer expectations. Proven experience as a Sous Chef delivering exceptional dining experiences to customers. Will be discussed in interview
within a franchised motor dealership, have a strong customer service focus as well as good communication, rapport
of Signio, Seriti or similar
Outstanding customer and negotiation skills and a positive energy
productions in different climate topographies to support both their clients and their growers in their company's