a dynamic and experienced Procurement Manager to oversee their procurement process. The ideal candidate and effective communication with food business directors to ensure smooth operations and profitability profitability. Key responsibilities include: Procurement Strategy Development Supplier Management Contract Negotiation preferred. Minimum of 5 years of experience in procurement management, preferably in the food industry or Proficiency in procurement software and Microsoft Office Suite. Certification in procurement (e.g., CSCP
FreeHand, Illustrator, Photoshop, 3D Studio, Acrobat, Director, Dreamweaver and Flash, as most graphic design