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Stock Market Trading Jobs in Louis Trichardt, Limpopo

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Restaurant Manager

Louis Trichardt  R 144000

restaurant related to:

  • sales and profits
  • stock and cash
  • costs and expenses
  • employee company's cash and stock handling procedures
  • Planning and carrying out marketing, advertising and hours, leave days, absent days
  • Overseeing stock counts, FIFO, expiry date and deliveries
  • Preparing


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Merchandisers – Louis Trichardt

 FreerecruitSouth Africa

Management: Monitor inventory levels and replenish stock as needed to ensure products are adequately available restock inventory in a timely manner. Market Research: Conduct market research to understand consumer preferences feedback. Promotions and Pricing: Collaborate with marketing teams to plan and execute promotional campaigns regularly with internal teams, such as sales, marketing, and product development, to share insights, coordinate


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