recruiting for an experienced Electrical Technical Operations Manager to be based in either Cape Town, George ree in Electrical Engineering
overall efficient running of the Restaurant (operations, financial, hygiene and safety)
REQUIREMENTS
Management of whole Butcher Shop Grade 1 meat cutting certificate essential At least 5 years experience
Management of whole Butcher Shop Grade 1 meat cutting certificate essential At least 5 years experience
000 basic (depending on experience) Requirements: Grade 12 BCOM degree or in the process of studying Completed
Junior Accountant to join their team . Requirements: Grade 12 BCOM degree in Accounting / studying Completed
of shaping the financial landscape Requirements Grade 12 or equivalent B Com degree (preferred) SAICA
Junior Accountant to join their team . Requirements: Grade 12 BCOM degree in Accounting / studying Completed