Safety BRC:
Performance Areas Food Safety – BRC: Deputy leader of Food Safety Team Assist with Managing, implementing, maintaining Fruit Quality: Manage, train and monitor the Quality Team Monitoring and communication of all fruit quality Verbal and written communication Conflict management Team leadership / People management Attention to detail types of activity is required Managing an integrated team
Performance Areas Food Safety – BRC: Deputy leader of Food Safety Team Assist with Managing, implementing, maintaining Fruit Quality: Manage, train and monitor the Quality Team Monitoring and communication of all fruit quality Verbal and written communication Conflict management Team leadership / People management Attention to detail types of activity is required Managing an integrated team
limited to: Food Safety – BRC: Deputy leader of Food Safety Team Assist with Managing, implementing, maintaining Fruit Quality: Manage, train and monitor the Quality Team Monitoring and communication of all fruit quality
Agricultural Technologist / Field Technician to their team in the Langkloof / Kirkwood / Addo areas. An exciting scientific reports based on the results. Stock taking of chemicals. Investigate field crops quality,
scientific reports based on the results.