Requirements : A Minimum of Grade 10 (authentic School report) or Relevant NQF level 2 or ABET Level 4 Able to read and write. Working experience in the public service or in cleaning environment will be an added work flexi hours, shifts (night, weekends, and public holidays). Be Able to deliver service under pressure
catering operations at a prestigious private primary school. The primary responsibility will be managing the experience as a Catering Manager, preferably in a school or similar environment and a strong culinary background experience as a Catering Manager, preferably in a school or similar environment, with at least five years safety regulations in the kitchen. Collaborate with school administration to coordinate catering requirements
and public holidays. Must be able to work standby and overtime including weekends and on public holidays
Education and/or Work Experience Requirements: High school diploma or equivalent (Grade 12 certificate). National
Education and/or Work Experience Requirements: High school diploma or equivalent (Grade 12 certificate). National
PDP • Ability to work shifts including weekends, public holidays and night shift • Physically fit, energetic
level 4 • Prepared to work shifts, weekends and public holidays • Must have own reliable transport to
implementing Clerical Administrative functions Public relations and developing relations Co-operating
reading and understanding technical and regulation publications. Repairing and maintenance on hydraulic systems
analysis Data-story telling Presentation creation Public speaking Excel Power BI proficient Strategic and