facilitate First aid, Fire and HSE Representative training and development as required whilst keeping him/ HSE education, training, and development best practice. Planning and preparing for training sessions by preparing training material and ensuring that all the equipment is functional. To present training material by using the most appropriate training methods. To facilitate training in accordance with SAQA/SETA/NOSA SAQA/SETA/NOSA requirements and Quality Management Systems. To moderate and assess learners in accordance with
facilitate First aid, Fire and HSE Representative training and development as required whilst keeping him/ HSE education, training, and development best practice. Planning and preparing for training sessions by preparing training material and ensuring that all the equipment is functional. To present training material by using the most appropriate training methods. To facilitate training in accordance with SAQA/SETA/NOSA SAQA/SETA/NOSA requirements and Quality Management Systems. To moderate and assess learners in accordance with
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skills.
Degree/Diploma in Food Technology Relevant courses in ISO systems, Industry Standards, National Legislation, Statutory Technologist role in a FMCG business Knowledgeable on ISO systems, Industry Standards, National Legislation, Statutory Chain Operations and Quality Management Advanced computer knowledge (MS Office, SAP, Power BI) Customer Skills: Knowledge Business Principles FSSC 22000 ISO systems Industry standards for food safety and quality Prioritizing Negotiation Relationship building Advanced Computer literacy (MS Office, SAP, Power BI) Good verbal
Degree/Diploma in Food Technology Relevant courses in ISO systems, Industry Standards, National Legislation, Statutory Technologist role in a FMCG business Knowledgeable on ISO systems, Industry Standards, National Legislation, Statutory Chain Operations and Quality Management Advanced computer knowledge (MS Office, SAP, Power BI) Customer Skills: Knowledge Business Principles FSSC 22000 ISO systems Industry standards for food safety and quality Prioritizing Negotiation Relationship building Advanced Computer literacy (MS Office, SAP, Power BI) Good verbal
sector. Responsibilities: - Develop and implement training programs to enhance the skills and capabilities management systems to assess and evaluate employee performance - Evaluate and identify training needs within understanding of performance management systems and training methodologies - Strong interpersonal and
sector. Responsibilities: - Develop and implement training programs to enhance the skills and capabilities management systems to assess and evaluate employee performance - Evaluate and identify training needs within understanding of performance management systems and training methodologies - Strong interpersonal and
the customer base Manage lead databases and CRM systems to track lead interactions and progress throughout and client is trained on instant access and webflow Conduct client induction training after installation that all training documentation is submitted to the service team immediately after training. Train the client intervention. Assist Operations with customer training as and when required. General: Collaborate with Formal Education and Experience: Matric essential Computer literacy Advance experience in Microsoft Excel
the customer base Manage lead databases and CRM systems to track lead interactions and progress throughout and client is trained on instant access and webflow Conduct client induction training after installation that all training documentation is submitted to the service team immediately after training. Train the client intervention. Assist Operations with customer training as and when required. General: Collaborate with Formal Education and Experience: Matric essential Computer literacy Advance experience in Microsoft Excel