Coordinate labour activities to reach daily production targets Manage absenteeism Manage raw material, work skilled workforce Requirements include: Production Management Diploma would be advantageous Prior experience
experience. This role involves overseeing the production process, managing junior staff, ensuring quality control standards Responsibilities include: Candy Production and Management: Recipe Preparation: Developing and refining confectioners and production staff, providing guidance and training as needed. Scheduling: Create and manage production batches, ingredients, and production processes Procurement and Inventory Management: Stock Monitoring: Track materials as needed to ensure continuous production Receipting: Manage the receipting process for incoming
assist in the production process under the guidance of the Senior Confectioner/Candy Maker Manager Responsibilities