tertiary qualification 5-10 years experience in marine technical operation preferably within fishing industry
maintenance ability and be able to identify where the equipment is failing and be able to do basic maintenance
manage a production floor of 900 people and will be able to contribute to the growth of the company.
Job
manage a production floor of 900 people and will be able to contribute to the growth of the company. Job
work independently but also as a team player. Be able to cope well under pressure. Methodical, systematic
and develop new skills in food technology. Must be able to work in a fast-paced and dynamic environment
and develop new skills in food technology. Must be able to work in a fast-paced and dynamic environment
Training - Staff must be adequately trained to be able to properly do their tasks. Regular refresher training