ualifications: BsC Food Science and Technology
At Twizza, we are more than just a regular rements:
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research on new food trends, ingredients, and technologies to contribute to product innovation. Assisting best practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related related field. Previous internship or work experience in a food manufacturing environment is preferred Willingness to learn and develop new skills in food technology. Must be able to work in a fast-paced and dynamic
research on new food trends, ingredients, and technologies to contribute to product innovation. Assisting best practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related related field. Previous internship or work experience in a food manufacturing environment is preferred Willingness to learn and develop new skills in food technology. Must be able to work in a fast-paced and dynamic
(Protection of Personal Information Act, 2013) compliant, all personal information is protected according process your Personal Information for Recruitment Purposes, according to the POPI ACT, 2013. If you have any any concerns regarding your Personal Information and our compliance towards the legislation, you are welcome
(PTY) Ltd is POPIA (Protection of Personal Information Act, 2013) compliant.
groundbreaking projects in composite technology, green technologies, and efficient manufacturing processes
models to showcase the benefits of cutting-edge technologies
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Requirements:
Minimum: National
SUMMARY Are you passionate about cutting-edge technology and eager to make your mark in the world of manufacturing Ensure team knows what to do and where to find information if you are not available. REQUIREMENTS Matric
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perfect candidate will bring: a degree in Food Technology (or related qualification) and at least 4 years
operates. Recommend and introduce new fishing technology as applicable. Ensure volume and quality of product